While the traditional cheese and pepperoni still remains a favorite among many, specialty pizza has become quite popular.
Specialty pizza is unique in the sense that just about any toppings can be added to pizza dough, baked to a crisp and served up hot, steamy and delicious. From fresh vegetables and fruit, to meat and nothing but fresh herbs and olive oil, specialty pizzas are just another reason why this food is a staple in an American diet.
With a specialty pizza, you can get creative with toppings, cheeses and sauces to create a completely new flavor. Most of the time, coming up with a new flavored pizza is accidental and it turns out to be so good. Mixing it up helps to invigorate the taste buds, this is why specialty pizzas are so popular and desired.
Are you a lover of fresh fruit, vegetables, and barbecue sauce? Why not mix them together and put on pizza dough? It’s an unusual combination, but we bet it probably tastes good.
Here are some specialty pizzas we offer at Bocce Club Pizza.
- Hawaiian – Cheese, pineapple chunks, and Canadian Bacon.
- Taco Pie – Spicy taco sauce mixed with ground beef layered with a mixture of mozzarella & cheddar cheese Topped with tomatoes.
- All American – Sizzling, crisp bacon, on tasty mozzarella and cheddar cheese.
At Bocce Club Pizza, we have a variety of other specialty pizzas that taste great and will introduce you into many other favors of pizza that are worth it. We list all of our specialty pizzas on our website. Contact us if you have any questions or order your favorite pizza today!